Level 3 Award in Supervising
Food Safety
This intermediate level course is designed for
anyone working at a supervisory level in food businesses.
Legislation places responsibilities on the food chain when labelling and identifying ingredients in food. This course is tailored towards any business in the food chain from manufacturing to storage, distribution and the catering service industry as well as schools.
A highly interactive course in which candidates are invited to participate in the identification of various foods within different scenarios.
Course covers Pre-packaged for Direct Sale requirements came into law during October 2021.
Target Audience
Owners and managers in small to medium sized organisations, depending on the type of food business, may also find that the intermediate course provides them with sufficient knowledge to carry out their responsibilities effectively. Attendees must have completed the Level 2 Award in Food Safety within the last three years.
Course Aims
Successful completion of the course and examination will enable candidates to:
- Carry out an active part in monitoring food hygiene standards
- Be involved in training activities, especially on the job training
- Be equipped to properly supervise food handlers on hygiene issues
- Be able to carry out food hygiene audits
- Encourage excellent standards of personal hygiene
- Be able to assist in hazard analysis programmes
- Help in the formulation and writing of hygiene policies, instructions etc
Learning Objectives / Course Outline
The course is typically delivered over three days and covers the following:
- Introduction
- Legislation
- Applying & Monitoring Good Hygiene Practice
- Food Storage and Temperature Control
- Temperature Control
- Workplace & Equipment Design
- Waste Disposal, Cleaning & Disinfection
- Personal Hygiene
- Pest Control
- Staff Training
Course Duration
3 Days
Assessments
90 Minutes – 45 Multiple Choice Examination
27 correct = Pass
36 Correct = Distinction
Certification
On successful completion of the assessment paper the Candidates will be issued with a certificate from the awarding body.
Availability and Venues
Delivered at Client premises. Please contact us here for details [email protected].
Course Fees
£365 plus VAT per person inclusive of Exam Fees / Papers / Books
Discounts available for groups of 5 or more
Please email us on [email protected] for more information
Suggested Progression
Level 2 Award in Health and Safety.
Our courses are available in house,
please get in touch for the next available dates.
