Food Safety
Consultancy
Food safety consultancy involves providing expert advice and guidance to organisations in the food industry to help them ensure compliance with food safety regulations and best practices. Our Consultants work with various stakeholders, including food manufacturers, restaurants, retailers, and distributors, to improve their food safety management systems.
Food safety consultants are vital in helping organisations protect public health, maintain product quality, help clients remain legally compliant, and ensure consumer confidence in their food products as well as for the protection of the company brand name.
Key Services:
Regulatory Compliance:
Assisting clients in understanding and adhering to local, national, and international food safety regulations and standards, such as HACCP, ISO 22000, BRCGS, EFSIS, SALSA or the FDA Food Safety Modernisation Act.
Risk Assessments:
Conduct risk assessments to identify potential hazards in food production and handling processes and recommend strategies to mitigate those risks.
Training and Education:
Providing training programs for staff on food safety practices, hygiene, cleaning and disinfection to foster a culture of safety within the organisation.
Development of Food Safety Plans:
Helping clients develop, implement, and maintain food safety management systems, including HACCP plans, standard operating procedures (SOPs), and recall plans.
Auditing and Evaluation:
Conducting internal audits and evaluations to assess compliance with food safety standards and identifying areas for improvement.
Crisis Management:
Offering guidance on handling food safety incidents, including recalls, contamination events, and regulatory inspections.
Continuous Improvement:
Assisting clients in implementing continuous improvement practices to enhance food safety measures and ensure ongoing compliance.
Why Magna?
At Magna Food Health & Safety, we provide expert food safety consultancy services designed to help businesses meet the highest standards in food safety and compliance.
Our experienced consultants work closely with your team to assess your current practices, identify potential risks, and implement effective solutions tailored to your specific operations.
From developing comprehensive food safety management systems to conducting risk assessments and training staff, we ensure that your business remains compliant with all relevant regulations. With Magna, you can confidently safeguard the quality of your products, protect public health, and enhance your brand’s reputation in the food industry.