To provide the necessary information for any worker to act safely in any food environment ensuring that food remains safe for human consumption
£30.00 Ex. VAT: £25.00
Discounts are available if you wish to purchase 10 or more courses, please get in touch with Magna email@example.com
Food safety training is essential for any business that aims to create and encourage a food safety culture.
It is a legal requirement for staff involved in food handling to be adequately trained and supervised in line with their work. This highly interactive and engaging Food Safety course is ROSPA approved, meets UK/EU Legal requirements and is compatible with the relevant Level 2 syllabi
Any worker engaged in food handling duties.
Typical environments may include
• Pubs, hotels, restaurants;
• Supermarkets and retail environments;
• Food and drink manufacturers;
• Care homes;
Ideal also as a refresher course
The course aims to provide its candidates with a good level of competency to work safely in a food environment.
The course consists of 4 modules:
1 – Food Safety Legislation
2 – Hazards from delivery to service
3 – Risk Control (Prevention of Contamination)
4 – Pests, Premises and People
75 minutes (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions)
Upon completion a digital certificate will be downloadable
£25 + Vat
An invoice will be emailed after purchase
CPD, IIRSM, Gatehouse Awards & Institute of Hospitality Approved
Supervising Food Safety Level 3